Tempeh Bacem – Indonesian Braised Tempeh
Bacem, meaning to marinate or preserve, is a Javanese cooking method that transforms tempeh into…
Sweet Potato Millet Congee
Inspired by congee, this recipes swaps rice for millet, which is naturally gluten-free and high…
Triple Berry Baked Oatmeal with Coconut Milk (berries & cream!)
Alright, baked oatmeal lovers, I’m re-sharing a reader fav that’s full of bright flavors to…
Blueberry Oat Breakfast Smoothie
You’d never guess there’s a whole cup of zucchini in this smoothie — it blends…
Flavor-Packed Sesame Chicken Salad (over 30g of protein!)
If you’ve been looking for a fresh, crunchy, filling salad that’s anything but boring, here…
Chickpea Apricot Stew
This comforting stew is a blend of aromatic spices, tender chickpeas, and sweet apricots, all…
7 Sweet Roll Recipes Guaranteed to Impress Loved Ones
Name something better than fresh, warm, sweet rolls baking in the oven. I’m talking about…
Quick Crispy Onions
These crispy fried onions are the kind you’ll want to sprinkle on everything, from soups…
Vegan Pasta Primavera with Garlic Cashew Sauce (19g of protein!)
A few years ago, during my annual AK Zucchini week, I wanted to create a…
Coconut Rice Porridge with Stewed Berries
What do you do when you have leftover rice after your dinner? You make this…