Vegan ‘pigs’ in a blanket are a fun, nostalgic snack with a plant-based twist. Juicy seitan ‘sausages’ are wrapped in golden, flaky pastry. They’re easy to make, quick to bake, and always a crowd-pleaser. Perfect for parties, game days, or when you’re craving something simple and satisfying. Serve them with your favourite dipping sauce and watch them disappear.
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'Pigs' in a Blanket
