You’ve never had eggplant like this before – and after trying this air fryer recipe, you might never want it any other way! The eggplant turns irresistibly tender on the inside, while a bold, savoury sauce made with garlic, chili, soy sauce, and smoked paprika takes the flavour to the next level. Serve it alongside rice and your favourite protein for a side dish that’s as unforgettable as it is delicious. Yum!



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