Matar Pulao, also known as Peas Pulao, is a classic Indian dish that combines fragrant basmati rice with green peas and a variety of aromatic spices. The dish’s name comes from two key ingredients: “Matar,” meaning peas in Hindi, and “Pulao” (or Pilaf), referring to the cooking method used for the rice.
Source link
Matar Pulao – Indian Rice with Peas
