These simple jalapeño chive soda biscuits are tender and buttery, with just the right kick of heat. Pickled jalapeños add a hint of spice, nutritional yeast gives a slight “cheesy-ness,” and chives provide a pop of freshness. They’re the perfect side for soups, stews, or simply enjoyed alone with a generous swipe of salted vegan butter.
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Jalapeño & Chive Soda Biscuits
