This creamy eggplant pesto orzo is an easy, flavorful dish that’s super simple to make. The tender orzo pasta is paired with sautéed eggplant and vegan red pesto, creating a rich and savoury base. Topped with crunchy toasted croutons (optional, but they add a delightful crunch), this meal strikes the perfect balance between creamy and crispy textures. It’s a comforting, satisfying, and budget-friendly vegan recipe, perfect for a quick weeknight dinner



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