Freezer Friendly Green Chile Chicken Burritos
As I’ve mentioned a few times before, my mom is an excellent cook. Even since…
How To Make Protein Fluff With Only 3 Simple Ingredients
Protein fluff has been floating around in the fitness community for many years. If you’ve…
Warming 1-Pot Chickpea Curry (Vindaloo-Inspired)
An EASY vegan version of vindaloo has evaded us for a while. Recreating the rich,…
No Bake Chocolate Peanut Butter Protein Bars
Today we’re doing a throwback recipe from 2017. These peanut butter protein bars were SO…
Strawberry Blueberry Smoothie – The Almond Eater
This post may contain affiliate links. Read our disclaimer. This banana-free Strawberry Blueberry Smoothie recipe…
Gigi’s Veggie-Packed Garlic Turmeric Rice
My Mama, Lynn, AKA Gigi to my kiddos, is the queen of coming up with…
One-Pot Mac & Cheeze
Crafted for the refined tastes of adulthood while embracing the playful kid within, this is…
Butternut Squash & Chickpea Soup
This soup is packed with spices, loaded with butternut squash and tomatoes, and of course,…
Sun-Dried Tomato and Butter Bean Stew
You don’t need to be a master chef to make this comforting bowl of goodness.…
15+ Delicious Brussels Sprouts Recipes
It’s brussels sprouts season people! I have some serious love for these veggies because they’re easy…